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Oh, we’re off the beaten path now! Kathy and I at the Everest Snow Leopard Guest House. |
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The Himalayan Restaurant comes with its own cow. |
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Several people were making rock piles, ready to sell the pile to whoever might need rocks. |
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Go ahead, Larry, it’s just yak meat. |
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Giddyup against the dusky white clouds. |
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The door handle broke on our fine room, so the 5 year old daughter of the housekeeper jumped in to show us how to break in easily. |
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So maybe next time, they shouldn’t use light bulbs with such high wattage here? |
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We can’t drink alcohol at this altitude, so we toasted a successful day with yak milk sweet tea, which is slightly better than yak butter tea. I wonder if they make yak milk lattes? |
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We’re now at 15,000 ft. and the sun is intense. Next stop – Everest Base Camp!!! |
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